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Hello and Happy Thanksgiving to all of you in the U.S.A!
For this event, we have decided to give you an amazing recipe to try out, specially if you do not feel like roasting the whole bird or want to try your turkey in a different way this year. Ideally served with mashed potatoes and all the normal thanksgiving sides.
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This simple to prepare salt is ideal for white meats and fish. It will give your dish a fresh and interesting flavour even when you need
to cook in a rush! You can store it in a sterilized glass jar for up to 18 months, and even put it in small bags as a gift to friends and familybecause it smells wonderfully.